Pork Steaks You Have To Try
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| Pork Steaks |
"My mother got here up with this recipe once I become a toddler. It is the ONLY way I will consume green onions."
Ingredients :
- 1/4 cup butter
- 1/four cup soy sauce
- 1 bunch inexperienced onions
- 2 cloves garlic, minced
- 6 pork butt steaks
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 45M |
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- Melt butter in a skillet, and mix within the soy sauce. Saute the inexperienced onions and garlic till gently browned.
- Place the red meat steaks in the skillet, cover, and cook dinner eight to ten minutes on each facet, Remove cowl, and keep cooking 10 mins, or to an internal temperature of a hundred forty five ranges F (63 tiers C).
Notes :
- Reynolds® Aluminum foil may be used to hold meals moist, cook dinner it flippantly, and make smooth-up easier.
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