Vegetarian Turkey Stuffing So Tasty

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Vegetarian Turkey Stuffing

"This is a excellent and clean vegetarian alternative to turkey stuffing. It never comes into contact with the turkey, so it's miles simply vegetarian. Enjoy...."

Ingredients :

1 tablespoon vegetable oil
1 onion, finely chopped
3 stalks celery, finely chopped
1 green bell pepper, finely chopped
1 (four.Five ounce) can mushrooms, tired
1 clove garlic, overwhelmed
salt to taste
floor black pepper to taste
1 half of cups corn flake crumbs
1 (10.75 ounce) can condensed cream of mushroom soup

Instructions :

Prep : 15M	Cook : 6M	Ready in : 55M

Preheat oven to 350 stages F (175 stages C). Lightly grease a medium casserole dish.
Heat the oil in a skillet over medium heat, and saute the onion, celery, pepper, mushrooms, and garlic till gentle. Season with salt and pepper. Mix inside the corn flake crumbs and soup. Transfer to the organized casserole dish.
Bake 30 minutes within the preheated oven, till gently browned.

Notes :

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