Scrambled Eggs and Tomatoes The Best Recipes

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Scrambled Eggs and Tomatoes

"A fast meal of eggs scrambled with tomatoes, after which pro with a few salt, sugar, and soy sauce. This turned into the first actual recipe I cooked, with a touch assist from my dad and mom...I think I became approximately five or 6 at the time. Eat as it's far, or serve over rice."

Ingredients :

2 massive eggs, crushed
2 tomatoes, coarsely chopped
1 1/2 teaspoons sugar
salt to flavor
1 sprint soy sauce

Instructions :

Prep : 5M	Cook : 2M	Ready in : 15M

In a skillet over medium warmness, scramble eggs till nearly completed. Remove to a plate.
Return skillet to medium heat, and stir in tomatoes. Cook 2 to 3 minutes. Stir in sugar, salt, and soy. Return eggs to skillet; cook, stirring, about 1 minute greater.

Notes :

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