Fried Sweet Potatoes Popular Recipes
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| Fried Sweet Potatoes |
"Blanched sweet potatoes are sliced and fried in melted butter and brown sugar. Simple to make and could usually disappear."
Ingredients :
- 6 candy potatoes, peeled
- half cup butter
- 2 cups packed light brown sugar
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 25M |
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- Bring a big pot of water to a boil. Add peeled candy potatoes, and boil for approximately four minutes. Remove from water, and reduce into half inch slices.
- Melt butter in a large frying pan over medium heat. Stir in brown sugar until dissolved, including greater butter if essential. Add candy potatoes, and fry till golden brown and fork gentle, turning occasionally. Serve hot.
Notes :
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